Guest guest Posted July 28, 2000 Report Share Posted July 28, 2000 <?xml version= " 1.0 " standalone= " yes " encoding= " ISO-8859-1 " ?> <!DOCTYPE mx2 SYSTEM " mx2.dtd " > <mx2 source= " MasterCook 5.0 " date= " July 28, 2000 " > <Summ> <Nam> Baked Potatoes </Nam></Summ> <RcpE name= " Baked Potatoes " author= " Bon Appétit, July 1977 " > <RTxt> <![CDATA[ * Exported from MasterCook * Baked Potatoes Recipe By :Bon Appétit, July 1977 Serving Size : 4 Preparation Time :0:00 Categories : Microwave Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 well-scrubbed baking potatoes -- about 7 ounces each softened butter salt and pepper Select nontapered, uniform-size potatoes. If they aren't the same size they will be overcooked. With a sharp knife pierce potatoes on both sides in several places. Arrange on a paper towel like the spokes of a wheel, with slender ends toward the center of the oven, thicker ends toward the outside. Cook 5 minutes. Turn and cook another 5 minutes. Remove from oven. Let stand 5 minutes before serving. Butter and season. Copyright: " Bon Appétit Publishing Corp. " Start to Finish Time: " 0:10 " - - - - - - - - - - - - - - - - - - - Per serving: 0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat; 0 Other Carbohydrates NOTES : Scanned and formatted using MC Tagit by KES. Nutr. Assoc. : 0 0 0 ]]> </RTxt> <Serv qty= " 4 " /> <PrpT elapsed= " 0:00 " /> <CatS> <CatT> Microwave </CatT> <CatT> Vegetables </CatT> </CatS> <IngR name= " well-scrubbed baking potatoes " qty= " 4 " > <IPrp> about 7 ounces each </IPrp> </IngR> <IngR name= " softened butter " ></IngR> <IngR name= " salt and pepper " ></IngR> <DirS> <DirT> Select nontapered, uniform-size potatoes. If they aren & apos;t the same size they will be overcooked. With a sharp knife pierce potatoes on both sides in several places. Arrange on a paper towel like the spokes of a wheel, with slender ends toward the center of the oven, thicker ends toward the outside. Cook 5 minutes. Turn and cook another 5 minutes. Remove from oven. Let stand 5 minutes before serving. Butter and season. </DirT> </DirS> <CpyR> Bon Appétit Publishing Corp. </CpyR> <TTim elapsed= " 0:10 " /> <Note> Scanned and formatted using MC Tagit by KES. </Note> </RcpE></mx2> Quote Link to comment Share on other sites More sharing options...
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