agar cheese

[Guest guest]

Here is a vegetarian cheese that looks interesting. It is 7 points for the

whole recipe. Haven't tried it but might someday when I'm creative

Jenn

Ottawa, Ontario, Canada

http://tlotc.dhs.org/jenn/

 

* Exported from MasterCook *

 

AGAR CHEESE

 

Recipe By : " Of These Ye May Freely Eat " by JoAnn Rachor

Serving Size : 1 Preparation Time :0:00

Categories : Appetizers Done By Dotties Calculator

Nuts Of These Ye May Freely Eat

Vegetarian 7 Point

 

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

3/4 cup water

1 tablespoon agar -- flakes * see note

1/3 cup cashews

1/4 cup water

3 tablespoons pimientos -- optional

3 tablespoons lemon juice

3 tablespoons yeast -- flakes * see note

1/2 teaspoon salt

1/2 teaspoon onion powder

1/8 teaspoon garlic powder

 

Lightly boil water and agar flakes for 3 minutes. Stir occasionally. Blend

until smooth remaining ingredients. Stir all ingredients together. Chill.

This cheese can be sliced. When warmed it gives a slight melting effect. Good

for GRILLED CHEESE.

 

Source: Of These Ye May Freely Eat: A Vegetarian Cookbook by JoAnn Rachor . ISBN

1-878726-02-1 Shared by Carolyn Shaw 9-95.

 

NOTE: Ingredients with a " * " refer to either another recipe or a cooking

method which can be found elsewhere in the series. Unfamiliar ingredients can

be found in most large grocery stores or health food stores.

 

 

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NOTES : Per recipe: 384.3 cal, 22.5g (47.7%) fat, 11.9g fibre, 1106mg sodium,

34g carbs, 21.6g protien

 

Per recipe: 7.18 points