Guest guest Posted June 29, 2000 Report Share Posted June 29, 2000 * Exported from MasterCook * Horseradish Sauce Recipe By :Adapted from Big Fat Daddy's, Rosedale MD Serving Size : 0 Preparation Time :0:03 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 cup mayonnaise 1/2 cup prepared white horseradish -- or to taste 2 teaspoons fresh lemon juice Salt and black pepper to taste Combine ingredients in a bowl, and whisk to mix. Adjust seasonings to taste. Source: " The New York Times " Copyright: " © 2000 The New York Times " Yield: " 1 1/2 cups " - - - - - - - - - - - - - - - - - - - Per serving: 1580 Calories (kcal); 187g Total Fat; (99% calories from fat); 2g Protein; 1g Carbohydrate; 77mg Cholesterol; 1251mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 16 Fat; 0 Other Carbohydrates Nutr. Assoc. : 0 0 0 0 Quote Link to comment Share on other sites More sharing options...
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