Guest guest Posted June 26, 2000 Report Share Posted June 26, 2000 * Exported from MasterCook * Spicy Hash Browns Recipe By : Serving Size : 5 Preparation Time :0:00 Categories : Oct '96 Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 tablespoons olive oil 1 teaspoon paprika 3/4 teaspoon chili powder 1/2 teaspoon salt 1/4 teaspoon ground red pepper 1/8 teaspoon black pepper 6 1/2 cups diced baking potato (about 2 1/2 pounds) Cooking spray Preheat oven to 400º. Combine first 6 ingredients in a large bowl; stir well. Add potatoes; stir well to coat. Place potatoes in a single layer on a cookie sheet coated with cooking spray. Bake at 400º for 30 minutes or until browned. Serving Size: about 1 cup Source: " Cooking Light, October 1996, p.116 " Copyright: " © Cooking Light " T(Baking Time): " 0:30 " - - - - - - - - - - - - - - - - - - - Per serving: 205 Calories (kcal); 6g Total Fat; (24% calories from fat); 4g Protein; 36g Carbohydrate; 0mg Cholesterol; 229mg Sodium Food Exchanges: 2 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1 Fat; 0 Other Carbohydrates Nutr. Assoc. : 0 0 0 0 0 0 421 2130706543 Quote Link to comment Share on other sites More sharing options...
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