Guest guest Posted June 24, 2000 Report Share Posted June 24, 2000 Sorry--this one didn't come with servings information. Looks like it makes about 11/2 cups. * Exported from MasterCook * Vegan Goddess Dressing Recipe By : Serving Size : 0 Preparation Time :0:00 Categories : Salads & Dressings Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 10-ounce package soft silken tofu 1/3 cup olive oil 1/4 cup chopped fresh basil 1/2 teaspoon rice vinegar 1/4 teaspoon salt 3 teaspoons tamari Whisk together the tofu and olive oil until a thick mayonnaise like consistency is reached. Add the herbs, vinegar, salt and soy sauce; mix well and refrigerate. Source: " Saladrecipe.com " - - - - - - - - - - - - - - - - - - - Per serving: 796 Calories (kcal); 80g Total Fat; (88% calories from fat); 14g Protein; 9g Carbohydrate; 0mg Cholesterol; 548mg Sodium Food Exchanges: 0 Grain(Starch); 1 1/2 Lean Meat; 0 Vegetable; 0 Fruit; 14 1/2 Fat; 1/2 Other Carbohydrates NOTES : Submitted by:Erica Sweet A delicious thick and creamy dressing - great for salads which consist mostly of greens. I also like it on baked potatoes. You can vary the taste by trying different types of vinegar, ie: apple cider vinegar or red wine vinegar. Nutr. Assoc. : 0 0 0 0 0 0 Quote Link to comment Share on other sites More sharing options...
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