Guest guest Posted June 14, 2000 Report Share Posted June 14, 2000 * Exported from MasterCook * Crispy Fried Leeks Recipe By :Garden Restaurant, Gatwick Airport Hilton, Bon Appetit, July Serving Size : 6 Preparation Time :0:00 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- peanut oil -- for frying 3 cups leeks -- white and pale green Pour peanut oil into heavy small saucepan to depth of 1 inch; heat to 350°E Fry leeks in small batches until golden brown, about 30 seconds. Using slotted spoon, transfer fried leeks to paper towels to drain. Source: " Bon Appetit, July 2000 " - - - - - - - - - - - - - - - - - - - Per serving: 27 Calories (kcal); trace Total Fat; (4% calories from fat); 1g Protein; 6g Carbohydrate; 0mg Cholesterol; 9mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 1 Vegetable; 0 Fruit; 0 Fat; 0 Other Carbohydrates Quote Link to comment Share on other sites More sharing options...
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