Guest guest Posted June 4, 2000 Report Share Posted June 4, 2000 It's been nearly three years since I've had okra! It's occasionally sold as a novelty item in the area of the country where I now live. And it's very expensive, too. :-( This is quick and easy to make. Lindell <?xml version= " 1.0 " standalone= " yes " encoding= " ISO-8859-1 " ?> <!DOCTYPE mx2 SYSTEM " mx2.dtd " > <mx2 source= " MasterCook 5.0 " date= " June 04, 2000 " > <Summ> <Nam> Okra, Tomatoes, And Corn </Nam></Summ> <RcpE name= " Okra, Tomatoes, And Corn " author= " Lindell Martin " > <RTxt> <![CDATA[ * Exported from MasterCook * Okra, Tomatoes, And Corn Recipe By :Lindell Martin Serving Size : 6 Preparation Time :0:00 Categories : Side Dish Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 cup onion -- chopped 1 pound fresh okra 1 15-ounce can diced tomatoes 1 cup frozen corn Saute onion in small amount of oil until opaque. Add remaining ingredients. Cover and simmer until okra is tender. Serve over rice. S(Formatted by): " Lindell Martin " Copyright: " Lindell Martin " - - - - - - - - - - - - - - - - - - - Per serving: 44 Calories (kcal); trace Total Fat; (8% calories from fat); 2g Protein; 10g Carbohydrate; 0mg Cholesterol; 8mg Sodium Food Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 1 Vegetable; 0 Fruit; 0 Fat; 0 Other Carbohydrates Nutr. Assoc. : 0 0 0 0 ]]> </RTxt> <Serv qty= " 6 " /> <PrpT elapsed= " 0:00 " /> <CatS> <CatT> Side Dish </CatT> <CatT> Vegetables </CatT> </CatS> <IngR name= " onion " unit= " cup " qty= " 1/2 " > <IPrp> chopped </IPrp> </IngR> <IngR name= " fresh okra " unit= " pound " qty= " 1 " ></IngR> <IngR name= " diced tomatoes " unit= " 15-ounce can " qty= " 1 " ></IngR> <IngR name= " frozen corn " unit= " cup " qty= " 1 " ></IngR> <DirS> <DirT> Saute onion in small amount of oil until opaque. Add remaining ingredients. Cover and simmer until okra is tender. </DirT> <DirT> Serve over rice. </DirT> </DirS> <AltS label= " Formatted by " source= " Lindell Martin " /> <CpyR> Lindell Martin </CpyR> </RcpE></mx2> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 4, 2000 Report Share Posted June 4, 2000 A comment on the recipe I just sent -- the okra is sliced and not whole. Also, look for small, tender okra. The larger ones aren't nearly as good. Lindell lindell [lindell] Sunday, June 04, 2000 3:31 PM veg-recipes Okra, Tomatoes, and Corn It's been nearly three years since I've had okra! It's occasionally sold as a novelty item in the area of the country where I now live. And it's very expensive, too. :-( This is quick and easy to make. Lindell <?xml version= " 1.0 " standalone= " yes " encoding= " ISO-8859-1 " ?> <!DOCTYPE mx2 SYSTEM " mx2.dtd " > <mx2 source= " MasterCook 5.0 " date= " June 04, 2000 " > <Summ> <Nam> Okra, Tomatoes, And Corn </Nam></Summ> <RcpE name= " Okra, Tomatoes, And Corn " author= " Lindell Martin " > <RTxt> <![CDATA[ * Exported from MasterCook * Okra, Tomatoes, And Corn Recipe By :Lindell Martin Serving Size : 6 Preparation Time :0:00 Categories : Side Dish Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 cup onion -- chopped 1 pound fresh okra 1 15-ounce can diced tomatoes 1 cup frozen corn Saute onion in small amount of oil until opaque. Add remaining ingredients. Cover and simmer until okra is tender. Serve over rice. S(Formatted by): " Lindell Martin " Copyright: " Lindell Martin " - - - - - - - - - - - - - - - - - - - Per serving: 44 Calories (kcal); trace Total Fat; (8% calories from fat); 2g Protein; 10g Carbohydrate; 0mg Cholesterol; 8mg Sodium Food Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 1 Vegetable; 0 Fruit; 0 Fat; 0 Other Carbohydrates Nutr. Assoc. : 0 0 0 0 ]]> </RTxt> <Serv qty= " 6 " /> <PrpT elapsed= " 0:00 " /> <CatS> <CatT> Side Dish </CatT> <CatT> Vegetables </CatT> </CatS> <IngR name= " onion " unit= " cup " qty= " 1/2 " > <IPrp> chopped </IPrp> </IngR> <IngR name= " fresh okra " unit= " pound " qty= " 1 " ></IngR> <IngR name= " diced tomatoes " unit= " 15-ounce can " qty= " 1 " ></IngR> <IngR name= " frozen corn " unit= " cup " qty= " 1 " ></IngR> <DirS> <DirT> Saute onion in small amount of oil until opaque. Add remaining ingredients. Cover and simmer until okra is tender. </DirT> <DirT> Serve over rice. </DirT> </DirS> <AltS label= " Formatted by " source= " Lindell Martin " /> <CpyR> Lindell Martin </CpyR> </RcpE></mx2> ------ Missing old school friends? Find them here: http://click./1/4055/7/_/114309/_/960154260/ ------ To post to list: " Veg-Recipes " To contact List Owner: " Veg-Recipes-owner " Subscribe or Un through ONElist site: OR Un via e-mail: Veg-Recipes- Calendar: http:///calendar/Veg-Recipes Links: http:///links/Veg-Recipes ********************************************************************** Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.