Guest guest Posted May 21, 2000 Report Share Posted May 21, 2000 Ok here is a 2 point per slice bread ( the slices are thick so if you slice them thin its 1 point a slice Jenn Ottawa, Ontario, Canada http://tlotc.dhs.org/jenn/ * Exported from MasterCook * LIGHT WHOLE WHEAT BREAD Recipe By : The Best Bread Machine Cookbook Ever Serving Size : 12 Preparation Time :0:00 Categories : Bread Machine 2 Point Bread Done By Dotties Calculator Grain Breads The Best BreadMachine Cookbook Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- -- 1 1/2 LB LOAF-- 2 1/4 teaspoons active dry yeast 1 2/3 cups bread flour 1 1/2 cups wheat flour, whole-grain 1 1/2 teaspoons salt 1 1/4 cups water Use the basic cycle or whole wheat or white setting MC Formatted by: Kim <Iwannaweigh130 sent to 123SUCESS - - - - - - - - - - - - - - - - - - NOTES : Per serving: 121.8 cal, 0.6g (4.6%) fat, 2.5g fibre, 269mg sodium, 25g carbs, 4.6g protien Per serving: 1.99 points Quote Link to comment Share on other sites More sharing options...
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