Guest guest Posted April 12, 2000 Report Share Posted April 12, 2000 * Exported from MasterCook * Creamy Dill Dressing Recipe By :Cooking with PETA Serving Size : 8 Preparation Time :0:00 Categories : Cooking with PETA Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 pound firm tofu 1/2 cup water 1/4 cup lemon juice 1/4 cup fresh parsley 1/4 cup chopped green onions 1 tablespoon chopped fresh dill 1 tablespoon chopped fresh basil 1/4 teaspoon salt 1/4 teaspoon sugar 1 clove garlic -- crushed 1 pinch cayenne Combine all the ingredients in a blender until very smooth. If the dressing is too thick, add a little more water. To make a thicker dill dip, use less water. Source: " Karen C. Greenlee <greenlee " S(ISBN): " 1-57067-044-7 " Copyright: " 1997 " Yield: " 2 cups " - - - - - - - - - - - - - - - - - - - Per serving: 27 Calories (kcal); 1g Total Fat; (38% calories from fat); 2g Protein; 2g Carbohydrate; 0mg Cholesterol; 71mg Sodium Food Exchanges: 0 Grain(Starch); 1/2 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat; 0 Other Carbohydrates NOTES : You can use low fat tofu in this recipe and still get delicious results. Nutr. Assoc. : 0 0 0 0 0 3362 0 0 0 0 0 Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.