Guest guest Posted August 17, 2008 Report Share Posted August 17, 2008 Fresh Herbed Dressing 3 tbsps. red wine or grape juice 3 tbsps. oil 1 tbsp. honey or maple syrup 3/4 tsp. Dijon mustard 1 tsp. chopped fresh rosemary 1 tsp. chopped fresh thyme 1 tsp. chopped fresh sage 1 clove garlic, minced salt and pepper Mix all ingredients together with a whisk, until well blended. Serve over mixed greens with blue cheese, if desired. Quote Link to comment Share on other sites More sharing options...
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