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Carrot salad with shiso, maple and mustard

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This was great with garden grown ingredients-

 

2 cups grated fresh garden salads - or use a mandolin

4-6 raw fresh purple pole beans - very thinly sliced

bunch green onions (green part of the onnion)

few shiso leaves (i used about 6 purple ones)

 

dressing:

zest of 1 meyers lemon

juice of 2 meyers lemons

2-3 tbsp chinese sweet mustard

2-3 tbsp maple syrup

 

optionsl: thinly sliced fresh peppers hot or mild

 

Mix first 4 ingredients, mix dressing and pour on salad. Garnish with

peppers on top.

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