Sweet Potatoes Fruited with Maple Syrup Infusion

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Sweet Potatoes Fruited with Maple Syrup Infusion

 

2-1/2 or 3 cups of maple syrup

2 bananas

4 oranges

1 stick of cinnamon

1 vanilla bean

2 tablespoons of clarified or whole butter

1/2 quart cream

4 lbs sweet potatoes

 

Sweat banana in butter. Deglaze with orange segments. Add syrup, cinnamon and

vanilla. Bring to a boil. Shut off heat. Steep for 30 minutes and strain. Boil 4

lbs of sweet potatoes with skin. When done puree with 1/2 quart cream. Pass

through chinois. Add maple syrup infusion to taste. Add salt and pepper.

 

 

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