Thanks to L.B.

[Guest guest]

Thanks so much for your great post on using beans to replace meat in various

dishes. I am most excited about the cranberry beans for spaghetti sauce. I

will be looking for those. Here in San Francisco you can find just about any

weird thing so I suspect I will find some soon.

 

Great ideas for the chili and I am going to add eggplant to more dishes - just

chop it fine enough and no one knows it is in there. Why didn't I think of

that?

 

Zelda