Guest guest Posted July 24, 2008 Report Share Posted July 24, 2008 APPLE MAPLE SYRUP PIE RECIPE Bake apples with maple syrup with cornstarch and margarine to make mouthwatering pie. Ingredients: 1 Pie Crust 4 peeled and sliced Apples 1 cup pure Maple Syrup 1 tblsp Cornstarch 1 tblsp Margarine How to make apple maple syrup pie: Blend maple syrup with the cornstarch in a blender. Shift blended mixture to a pan. Add margarine. Cook it over medium heat. Stir well till the mixture becomes thick. Place apples in the pie crust. Pour the maple syrup mixture over the apples. Bake it in a preheated oven at 350 degrees F for 40-45 minutes. Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.