Guest guest Posted July 12, 2008 Report Share Posted July 12, 2008 We had these for lunch today. They are so good we are having them for lunch tomorrow. I added a 1/2 handful of chopped fresh spinach to the mix. Thank you for posting this recipe. Cin , Donnalilacflower <thelilacflower wrote: > > I ran across one of my old favorites. > I can't believe I never posted this recipe. Here you go. > If you are vegan you can sub the egg with 1/4 cup mashed tofu and it will hold them together. > > Garbanzo Veggie Burgers Quote Link to comment Share on other sites More sharing options...
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