Guest guest Posted July 1, 2008 Report Share Posted July 1, 2008 Hummus Wraps By Heather McDougall This is a fast, delicious, no-cook meal for those hot summer nights during the next couple of months. Preparation Time: 10 minutes Servings: variable Spinach Tortillas Hummus (store-bought no-oil variety, or make your own) Shredded Carrots Kalamata Olives, chopped Pickled Sweet Peppers, chopped Alfalfa Sprouts Cucumber, diced Avocado, diced Lettuce, Shredded Sriracha Hot Sauce Prepare all the vegetables ahead of time and place in individual bowls. Let each person assemble their own wrap, placing a line of the hummus down the center of the tortilla, and then layering on their choice of vegetables and hot sauce, if desired. Roll up and eat! Quote Link to comment Share on other sites More sharing options...
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