Guest guest Posted June 26, 2008 Report Share Posted June 26, 2008 Thanks AJ, I get canker sores from red tomatores, is the acid lower in yellow ones? They don't bother me. Ani , " AJ " <coolcook wrote: > > Yellow Tomato Salad > > 3 large yellow tomatoes, sliced > salt to taste > fresh ground black pepper to taste > 4 sprigs thyme, picked > 1 medium bermuda onion, thinly sliced > olive oil as needed > sherry vinegar as needed > > On a platter scatter tomato slices. > Then sprinkle with salt, pepper, and thyme; layer onion slices around on top. > Now drizzle with oil and vinegar. > Makes 10 to 12 servings. > > Quote Link to comment Share on other sites More sharing options...
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