Vegetable Medley (CP Recipe)

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Vegetable Medley (CP recipe)

 

4 cups diced & peeled potatoes

1-1/2 cups frozen whole kernel corn ( I prefer white corn)

4 medium tomatoes, seeded and diced

1 cup sliced carrots

1/2 chopped onion

3/4 teaspoon salt

1/2 teaspoon sugar this is purely optional

1 tablespoonfresh dill weed or 1/2 tsp (dried is fine)

1/8 teaspoon pepper

 

Combine all ingredients in a slow cooker. Cover and cook on on low for 5

to 6 hours or until vegetables are tender.