Mango french toast

[Guest guest]

Mango french toast

INGREDIENTS:

 

6 pieces of wholegrain bread

3 egg whites and 1 egg

a splash of milk

a little oil for cooking

@ 1 cup of frozen mango pieces

3 TBS cream cheese

powdered sugar for dusting

 

METHOD:

 

Heat oil in a large skillet over medium-high heat. Whisk egg and milk together

in a bowl. Dip bread into egg mixture and cook in skillet. In the meantime place

frozen mango into a small saucepan and cook over super high heat and let cook

down until saucy.

 

To serve, place one piece of French toast on the plate, spread cream cheese and

mango sauce over top. Place second piece of French toast on top, cut in half,

and sprinkle with powdered sugar. Serve with maple syrup.

 

 Hugz

karen