Guest guest Posted June 17, 2008 Report Share Posted June 17, 2008 Congrats! & nbsp; It's wonderful to know our recipes have made becoming a vegetarian easier. & nbsp; Donna --- On Tue, 6/17/08, novemeberbabyboy1 & lt;novemeberbabyboy1 & gt; wrote: novemeberbabyboy1 & lt;novemeberbabyboy1 & gt; recipes Tuesday, June 17, 2008, 9:16 AM I have been a vegetarian since march and have mostly been eating everything but meat. I recently started getting strict with my diet. This email is just to say thanks to everyone for the recipes. At the market yesterday I actually had fun shopping for ingredients to make my own homemade mayo and Mock tuna salad with garbonzo beans. It was delicious. I am learning to use the recipes and add my own ingredients. Thank you all for the recipes, I am really enjoying cooking them. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 17, 2008 Report Share Posted June 17, 2008 Its really has. I have always been skeptical about trying recipes but it was so easy, I was running around the house making everyone taste my mayo. Donnalilacflower <thelilacflower wrote: Congrats! & nbsp; It's wonderful to know our recipes have made becoming a vegetarian easier. & nbsp; Donna --- On Tue, 6/17/08, novemeberbabyboy1 & lt;novemeberbabyboy1 & gt; wrote: novemeberbabyboy1 & lt;novemeberbabyboy1 & gt; recipes Tuesday, June 17, 2008, 9:16 AM I have been a vegetarian since march and have mostly been eating everything but meat. I recently started getting strict with my diet. This email is just to say thanks to everyone for the recipes. At the market yesterday I actually had fun shopping for ingredients to make my own homemade mayo and Mock tuna salad with garbonzo beans. It was delicious. I am learning to use the recipes and add my own ingredients. Thank you all for the recipes, I am really enjoying cooking them. Quote Link to comment Share on other sites More sharing options...
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