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Apple and Green Tomato Relish

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Apple and Green Tomato Relish

 

8 cs. apples

16 cs. green tomatoes

8 cs. onions

5 cs. sugar

5 cs. vinegar

2 tsps. salt

2 tsps. celery seed

2 tsps. mustard seed

1 tsp. cloves

1 tsp. turmeric

1 tsp. cinnamon

1 tsp. all spice

1 tsp. ginger

1 tsp. nutmeg

 

Grind the apples, tomatoes and onions, then measure and put into a large kettle.

Add the remaining ingredients and simmer for 1 1/2 hours, stirring frequently.

After cooking for 1 1/2 hour, ladle into clean, hot pint-size canning jars.

Seal in a hot-water bath for 15 minutes.

Makes about 10 pints.

 

 

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