Guest guest Posted June 11, 2008 Report Share Posted June 11, 2008 Veggie Pancakes Ingredients: * 2 to 3 medium zucchini, coarsely grated (about 2 cups) * 1 medium carrot, grated * 1 medium potato, peeled and grated * 1/3 cup frozen peas * 1/3 cup frozen corn * 2 eggs * 1/4 cup all-purpose flour * 1/4 cup grated Parmesan cheese * 1/4 teaspoon each salt, pepper, garlic powder and celery seed * Vegetable oil for frying Directions: In a sieve or colander, drain the zucchini, squeezing to remove excess liquid. Combine zucchini, carrot, potato, peas and corn in a bowl. Stir in eggs, flour, cheese and seasonings; mix well. In a skillet, heat 1/4 in. of oil over medium heat. Drop batter by 1/4 cupfuls; press lightly to flatten. Fry until golden brown, about 3 minutes on each side. Serve warm Hugz karen Quote Link to comment Share on other sites More sharing options...
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