Three Pepper Salad

[Guest guest]

Three Pepper Salad

1 red sweet pepper, cored and seeded

1 yellow sweet pepper, cored and seeded

1 orange sweet pepper, cored and seeded

1 small sweet onion(Walla Walla, Vidalia, or Maui), peeled

1/4 cup chopped fresh parsley or fresh basilleaves

freshly ground black pepper and salt

1 tablespoon rice vinegar

1 tablespoon sesame oil

1/4 cup (2 ounces) crumbled feta cheese

Slice sweet peppers into matchstick-size pieces and place in a large bowl. Slice

onion into matchstick-size pieces and add to the bowl. Add parsley or basil.

Sprinkle with coarse salt and pepper. Add rice vinegar and sesame oil, stirring

to mix well.

Cover and refrigerate approximately 1 hour before serving. To serve, toss salad

again and sprinkle with crumbled feta cheese.

 Hugz

karen