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Maureen Review-Slow Cooker Bananas in Warm Honey-Ginger Syrup

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Oh Maureen, it is good to see you posting. You've been missed. I also thought

this sounded great. I'll have to give it a try too. I love reading these good

reviews on our recipes here.

Judy

-

Maureen

Wednesday, June 11, 2008 1:59 PM

Review-Slow Cooker Bananas in Warm Honey-Ginger

Syrup

 

 

This is very yummy!! It sounded so good to me that I immediately made a

quick and dirty version (stovetop, subbing with grated ginger and some

extra orange rind to make up for not having any crystallized ginger or

enough o.j. in the house). It was just delish! Thanks so much for

sharing the recipe, Ani!

 

Peace,

Mo

 

darkcydesky wrote:

> This sounds excellent. I have some ginger to use up also.

>

> Marsha

>

> , Ani Bjorg

> <apples_n_melons wrote:

>

>> Slow Cooker Bananas in Warm Honey, Cardamon, Ginger

>> Syrup

>>

>> Ingredients:

>>

>> 4 ripe bananas, sliced lengthwise and halved

>> 2/3 cup orange juice

>> 1 tbl honey or maple syrup

>> 1 piece crystallized ginger, chopped

>> 2 tsp shredded coconut

>> 1/2 tsp ground cinnamon

>> 1/4 tsp ground cardamom

>>

>>

>> Method:

>>

>> Combine all the ingredients

>> in the slow cooker.

>>

>> Cook on LOW for 3 to 4

>> hours.

>>

>> Serves 4

>>

>>

>

>

>

> ---

>

>

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