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Papaya Fritters

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Garnish with some condiment of choice like a relish or

a chutney.

Rain

 

 

Papaya Fritters

 

1 cup self-rising flour

1/2 cup milk or soy milk

1 large egg, beaten

1 1/2 tablespoons sugar

1 cup papaya, peeled and cut into cubes

Oil, for deep frying

 

Combine flour, milk, egg and sugar. Then, stir in

papaya. Do not use an electric

mixer and do not over mix. Drop by teaspoonfuls into

hot oil.

Cook 1 to 2 minutes on each side or until golden

brown. Drain on paper towels.

Fritters can also be cooked on a griddle, similar to a

pancake. Serve hot as a

snack or side dish for a meal.

Makes 8 servings

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