Welsome Ann & other New member

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Welcome Ann and all the New Members. You've found a warm inviting site to

ask questions, help others and find great recipes. Check out our organized

recipe files.

%2ARecipes/

 

& this File

For%20New%20Vegetarians/

 

Ann your recipe looks delicious. I love Artichokes and pasta. It is nice

that your husband has been so open to this new eating lifestyle. He will

love the recipes you find here to make together.

 

Happy Vegetarian cooking,

Judy

-

" Ann Heck " <ann1083

 

Thursday, May 22, 2008 10:05 AM

New member

 

 

 

 

Hi! I am a new member. My name is Ann. I have only been a vegetarian a few

months. One of the great things that has happened since I've become a

vegetarian is that my meat loving husband has kindly given up meat most

days so that we can cook the same meals. We enjoy cooking together. I'm

including one of our favorite recipes.

 

 

 

Artichoke

and Mushroom Pasta Sauce

 

½ C sour

cream

½ C Hellmann's

mayonnaise (light or regular)

½ C grated

parmesan cheese (canned works best in this recipe)

½ C skimmed

milk (or less depending on desired consistency)

1 can

artichokes, drained and chopped

10-12 oz.

fresh mushrooms, sliced and sautéed

 

1. Mix first three ingredients and heat

in a sauce pan over low heat until smooth.

2. Stir in about half the milk, the

artichokes, and the mushrooms. Heat thoroughly.

3. Add additional milk to achieve

desired consistency.

4. Serve over freshly cooked, drained

pasta of choice.