Mandarin Orange Salad with Almonds

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Mandarin Orange Salad with Almonds

 

a large head of green lettuce, rinsed and torn into bite-sized pieces

3 green onions, sliced finely on the diagonal

1 can mandarin oranges, drained

1/4 cup olive oil

1/4 cup slivered almonds browned in a little butter or oil

2 tbsps. balsamic vinegar

1 tbsp. sugar

1/2 tsp. salt

1/4 tsp. pepper

 

Prepare the lettuce and combine with the green onions, oranges and the roasted

almonds in a bowl.

To make the dressing, combine olive oil, balsamic vinegar, sugar, salt and

pepper.

Chill for about an hour before serving, remix dressing before tossing with the

salad.