Macadamia Rollups

[Guest guest]

These are a real treat.

Irene

 

Macadamia Rollups

 

1 cup macadamias, coarsely chopped

2 1/4 tablespoons packed brown sugar

2 tablespoons sugar

2 tablespoons unsalted margarine, softened

3 tablespoons ice water

3/4 cup all purpose flour

4 tablespoons frozen unsalted margarine, cut into 12 pieces

 

Preheat oven to 400 degrees. Cream softened margarine with brown sugar, mix in

nuts. Place flour, sugar and salt in a food processor, mix very lightly and add

margarine. Process to texture of coarse meal, add water and process until ball

is ready to form. Remove and press together. Roll out on a floured surface.

Using pot top or inverted pie pan as a pattern, cut dough into 12 inch circle.

Cut circle into 12 equal wedges; place 1 tablespoon of nut mixture on wide end

of each triangle and roll each up. Tuck in ends; place on oiled cookie sheet,

point down. Bake for 10 to 15 minutes, let cool.

 

 

________

Sent from Mail.

A Smarter Email http://uk.docs./nowyoucan.html