Guest guest Posted May 12, 2008 Report Share Posted May 12, 2008 I made this to go with Mother's Day meal Mari Pasta With Arugula And Cheese 1 bunch arugula 4 tomatoes, chopped 1/4 cup olive oil 1/2 pound thin spaghetti parmesan cheese Combine arugula, tomatoes and oilve oil. Let stand for 1 hour. Toss with cooked spaghetti and garnish with shaved Parmesan cheese. Serves 2-4 ______________________________\ ____ Be a better friend, newshound, and know-it-all with Mobile. Try it now. http://mobile./;_ylt=Ahu06i62sR8HDtDypao8Wcj9tAcJ Quote Link to comment Share on other sites More sharing options...
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