Re:QOTW -Marylee- What did you eat for Mother's Day?

[Guest guest]

This sounds good. I love cooked rutabaga and potatoes, mashed up together.

I'll have to try this. Onions are a huge favorite of mine.....

-

Marylee Schmahl

Sunday, May 11, 2008 8:52 PM

Re:QOTW - What did you eat for Mother's Day?

 

 

I made a dish for my Mom that was based on a dish she would make when I was

younger. In a pot combine peeled and diced potatoes, carrots, and rutabagas

Partially cover with water, cook until tender. When the vegetable mixture

is almost done, saute large onion cut in chunks (be sure to use oil when

doing this step). Then add veggie bacon which has been cut into one inch

pieces. When the veggies are done, drain and coarse mash (so small chunks

are still seen). To serve, scoop veggie mixture into soup bowl and scoop

onion/soy bacon over it.

 

I don't remember how Mom got the recipe, but I am glad I was able to adapt

it to a vegetarian version so I can make it for her. Even my meat-eating

brother liked it.

 

Happy eating-

 

Marylee