Guest guest Posted May 1, 2008 Report Share Posted May 1, 2008 I heard about honey powder and was interested but all I can find is 70% honey and the remainder some sort of other sugar. Does anyone know of a source for 100% honey powder....and if so...why do I want it? lol why is it better than honey for recipes? just wanting some info Kathleen VA Quote Link to comment Share on other sites More sharing options...
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