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Vegetarian White and Black Chili I made this for lunch today

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This one was posted bny Marsha. Very good too. Had for lunch

and again for dinner.

 

 

Vegetarian White and Black Chili 1 1/2 cups white navy beans (dry) 1 cup

black beans (dry) 3 cups vegetable broth, might need more water or broth 1 14

ounce can of stewed tomatoes Rotel is a good spicy brand 3 cloves of garlic

chopped 2 onions chopped 1 carrot very thin slices 2 stalks celery chopped

1/4 cup chopped cilantro salt and pepper (add the salt in at the end, makes

beans cook up more tender this way) 2 serrano or jalapeno peppers minced 11/2

tsps. cumin 1 1/2 tblspns. chili powder 1/2 cup of TVP that has been soaked in

1/2 cup of hot water and add a dash of liquid smoke to the water I place all

ingredient into crockpot plus I add 1/2 can beer along with enough water to

cover about 5 inches above. Adjust your spices as chili cooks.

 

 

 

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