Guest guest Posted April 27, 2008 Report Share Posted April 27, 2008 @@@@@ MANGO ARUGULA RELISH 2 mangoes, pitted, peeled, and cut in julienne 1 large red bell pepper, roasted, peeled, and cut in julienne 1/2 Small sweet onion, cut in julienne 1/2 cup extra-virgin olive oil 5 Tbl key lime juice 1 Tbl fresh basil, Chopped 2 cups fresh arugula - (loosely packed), rinsed, and coarsely, Chopped Combine the relish ingredients in a medium bowl. Toss gently so as not to mash the mangoes. Allow to sit at room temperature so the flavors can blend. Serves 4 – 6 Author: Simply Seafood (recipe archive) as posted by Joe Comiskey Source: recipeview.com Formatted by Chupa Babi: 04.24.08 ----- ______________________________\ ____ Be a better friend, newshound, and know-it-all with Mobile. Try it now. http://mobile./;_ylt=Ahu06i62sR8HDtDypao8Wcj9tAcJ Quote Link to comment Share on other sites More sharing options...
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