Guest guest Posted April 26, 2008 Report Share Posted April 26, 2008 Pecan Spice Cookies 1/4 cup oil 1/2 cup maple syrup 1/4 cup brown date sugar 3/4 cup whole wheat flour 1/2 cup unbleached white flour 3/4 cup pecans, chopped 1/2 cup raisins 1 tsp. anise seeds 1/2 tsp. cinnamon 1/8 tsp. sea salt Optional; 1 dash nutmeg 1 dash ginger 1 dash cloves 1/4 cup coconut, shredded Preheat the oven to 400 degrees. Mix the oil and sweeteners together well. In a separate bowl, mix the remaining ingredients, then slowly stir them into the liquid mixture. For each cookie, drop 1 to 2 tbsps. of the dough onto lightly oiled cookie sheets, about 2 " to 3 " apart. Bake for 9 to 12 minutes, until lightly browned but still soft. Cool on wire racks. The cookies will get crispy as they cool. Makes 1 to 1 1/2 dozen cookies. Quote Link to comment Share on other sites More sharing options...
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