Oso Sweet Onion and Kiwi Relish

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Oso Sweet Onion and Kiwi Relish

 

1/2 small Oso Sweet Onion, chopped (about 1/2 cup)

1 tablespoon chopped, fresh mint

1/2 tablespoon sugar

1 large clove garlic, chopped finely

1/4 teaspoon salt ,or to taste

Pinch cayenne pepper, or to taste

1 tablespoon fresh lemon juice

2 large kiwi fruit, peeled, cut in 1/4-inch dice (about 1 cup)

 

 

 

 

Gently fold onion, mint, sugar, garlic, salt, cayenne, and lemon juice into

kiwi. Chill several hours to marry flavors. Serve at room temperature.

 

Yield 1-1/2 cups

 

Source: Oso Sweet Onion

Formatted by Chupa Babi: 04.25.08

 

This fresh relish is best served the day it's made.

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