Guest guest Posted April 24, 2008 Report Share Posted April 24, 2008 What a touching post. My Mom was always the best with bread and desserts. ASre you in the dessert group? Here's the link if you care to join. gourmet-desserts/ Donna --- On Thu, 4/24/08, ArtistDaughter <ArtistDaughter wrote: ArtistDaughter <ArtistDaughter Re: Question fo the Week - How did get started cooking and baking? Thursday, April 24, 2008, 8:07 PM Good question.. I learned from my Mom.. who taught herself through trial and error. There are a few recipes we got from her Mom but it was her desire to eat healthier and raise me right that spurred her interest. I was her assistant from an early age and we would even bake.. mostly when we were up in the high Sierras as the dough rose faster.. but it was fun.. and part of my life I will always cherish. Now I'm trying to add to the recipe book I got from her.. and finding new and interesting things to eat.. If she was still around I bet she would be loving this group. ~Sophia < who secretly yearns to be a dessert chef. ______________________________\ ____ Be a better friend, newshound, and know-it-all with Mobile. Try it now. http://mobile./;_ylt=Ahu06i62sR8HDtDypao8Wcj9tAcJ Quote Link to comment Share on other sites More sharing options...
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