Guest guest Posted April 25, 2008 Report Share Posted April 25, 2008 Basil-Garlic Sauce 1 cup chopped fresh basil 1/2 cup freshly grated Parmesan cheese 1/2 cup pine nuts 1/2 cup chopped fresh parsley 1/2 cup olive oil 1 teaspoon salt 1/2 teaspoon pepper 8 garlic cloves Place all ingredients in food processor or in blender; cover and process until smooth. Makes about 1 1/2 cups. Quote Link to comment Share on other sites More sharing options...
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