Guest guest Posted April 22, 2008 Report Share Posted April 22, 2008 I know that I can substitue in muffins 1/4 cooked oatmeal for an egg, it works fine. I haven't tried a cake yet...I look forward to seeing what others are doing Kathleen - llaci2003 Tuesday, April 22, 2008 4:57 AM Eggless Yellow Cake Or maybe I shouldn't say " yellow " . I'm looking for a substitute for two eggs in my cake recipe. I thought I remembered someone saying applesauce. What would be the exact amount for two eggs? Any other substitutes? Is there a file with baking substitutes that I didn't see? Quote Link to comment Share on other sites More sharing options...
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