Guest guest Posted March 24, 2008 Report Share Posted March 24, 2008 @@@@@ SOY BENEDICT SAUCE 1 package Mori-Nu Silken Soft Tofu 3 Tbsp. lemon juice 6 Tbsp. safflower margarine, melted 2 Tbsp. yellow mustard 1/4 cup low fat evaporated milk 1 Tbsp. + 1 tsp. White wine Vegetarian Worcestershire sauce 1/2 tsp. White pepper dash cayenne pepper In a blender or food processor, whip all ingredients until smooth and creamy. In a small saucepan, heat sauce thoroughly and spoon immediately over steamed vegetables or muffins. Servings: 12 (2 Tbsp each) Source: Morinu Formatted by Chupa Babi: 03.24.08 Nutritional Notes Includes less than 1g of saturated fat per serving Nutritional Facts Calories: 70 Fat: 6.5g Carbohydrates: 2g Fiber: 0g Sodium: 100mg Cholesterol:: 0.5mg Protein: 2g *Mori-Nu Silken Lite Firm Tofu may be substituted ----- ______________________________\ ____ Never miss a thing. Make your home page. http://www./r/hs Quote Link to comment Share on other sites More sharing options...
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