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Vegan Toona - BIG HIT!

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I finally got around to making that Toona for my SIL. WHOA! He loved it!

We have to up the pickle relish and use a little olive oil instead of veganaise.

I have been doing a lot of cooking for the family and it is so much fun to make

good things and watch the family enjoy the food.

 

You should see my little Granddaughter (age 1) wolf down those mashed potatoes

(LOL). Also I make her these little stews and fruit puddings.

 

Thanks again, folks, for all the great recipes and ideas.

 

Zelda

 

 

 

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