[VEGETARIAN RECIPES] Baingan ka Bharta

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Baingan ka Bharta

 

Ingredients

 

2 brinjals

2 onions chopped

1 tomato chopped

2 tsp. garlic garlic paste

2 red dried chillies

1 tsp. cumin seeds

1 tsp. red chilli powder

1 tsp. dhania powder

1/2 tsp. turmeric powder

1/2 tsp. cinnamon-clove powder

1/2 tsp. garam masala powder

salt to taste

2 tsp. lemon juice

2 tsp. ghee

2 tbsp. oil

 

Method

 

Hold the brinjals over fire, just to burn skin. When skin blackens,

hold under running water. Gently scrub off the skin and Mash brinjals

to a puree. Heat oil and add ginger garlic paste. Add onionsand other

masalas, stiry for a minute. Add tomatoes, brinjals, salt, lemon juice

and stir. Simmer for five minutes. Take in serving bowl and garnish

with some ghee first, add lemon juice to it and then finally put some

coriander for garnishing. Serve Hot

 

 

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Posted By Reach Mentor to VEGETARIAN RECIPES at 3/09/2008 08:06:00 PM