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Carlina's Chili Mint Hummus

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Carlina's Chili Mint Hummus

 

1 can organic chickpeas

1/4 cup Carlina’s Cucina organic olive oil

2 tbsp Carlina’s Cucina organic chili infused olive oil

3 cloves organic garlic

1/8 cup fresh organic mint

*save a few leaves for garnish

organic paprika

 

 

 

In a food processor puree the chickpeas, garlic and mint. Add the of the organic

olive oil gradually until the mix starts to get creamy. Add the chili infused

oil and mix. Now its time to taste because how hot you want it is up to you. You

can either add more chili or more regular olive oil to make the mixture creamy

smooth.

 

Place in a serving dish and garnish with paprika and mint.

 

Source: Carlinas Cucina

Formatted by Chupa Babi: 03.05.08

 

Chili Mint Hummus is a great twist on traditional hummus. Serve with crostini,

crackers, breads or veggies.

 

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