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Lunch Ideas

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Greetings:

 

I am new to this type of eating.

 

I had a heart attack December 29th. Feel great today. I am changing

my lifestyle and vegan seems the way I want to go. For now I will

limit this menu for lunch and slowly incorporate this lifestyle into

all I eat.

 

I want to get your input for this lunch. I like to take my lunch to work

everyday.

I need food that is filling, nutritional and easy. Here is one idea

I have.

 

Brown rice cooked with sun dried tomatoes (not packed in oil)

fresh cut vegetables: broccoli, snow peas, carrots and red cabbage

organic soybean beans (canned - rinsed)

pinto bean (canned - rinsed)

banana peppers rings (watch salt)

bed of spinach

basil

 

Served cold as a salad and easy to take to work.

 

Any ideas will be appreciated.

 

David

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