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Grilled Fruit Kabobs

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Grilled Fruit Kabobs

 

Serves: 8

 

Your grill just got more exciting. Try this vitamin-packed dish!

 

INGREDIENTS

2 tablespoons olive oil

2 tablespoons brown sugar

2 tablespoons fresh lime juice

1 teaspoon ground cinnamon

1/4 cup fresh mint, chopped

2 apples, cored and cut into 1 " pieces

2 bananas, peeled and cut into 1 " pieces

2 peaches, pitted and cut into 1 " pieces

4 kiwifruit, peeled and sliced into 1 " pieces

1 can pineapple chunks

16 strawberries, washed and hulled

 

DIRECTIONS

1. Prepare grill.

2. In a small bowl, combine oil, sugar, lime juice, cinnamon and mint. Mix until

sugar is dissolved.

3. If using wooden skewers, soak in water for about 10 minutes to prevent from

scorching. Alternate fruit pieces and thread onto skewers.

4. Brush kebabs with the sugar mixture then place on grill.

5. Grill kebabs for about 6-8 minutes, turning frequently until fruit starts to

brown and is heated through.

 

NUTRITION INFO

Calories: 171

Fat: 4 g

Carbohydrates: 36 g

Protein: 1 g

 

Come on over and let's make seasonal Candies together.

Jenn B aka Mom2Sam and Tiny

Make_it_Candy_Recipes

 

 

 

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