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Hi,

 

My name is Michelle, but you can call me Mish. I'm so glad I joined

this group, because I've already found some great recipes from

yesterday's daily digest that I can't wait to try. I've got some

favorites that I'll be sharing, too. I just returned to a vegetarian

diet after going off for about four-and-a-half years. I'm studying

Reiki and want to use Reiki therapeutically with animals/pets and it

just seemed unethical to me to do that while at the same time eating

their buddies! I'm also put off by all the food alerts to tainted

meat lately. We just had a school district here destroy about 500,000

pounds of hamburger that was destined for children's lunches because

some of it was tainted with Mad Cow disease! I thought the meat

industry was supposed to have put regulations in place to prevent

that?!!

 

When I was a vegetarian before, I ended up getting weak and sick, I

think because I wasn't eating the right combinations of foods for

protein. I want to do it right this time, so I'm looking forward to

learning all I can. I'm grateful to have the opportunity to

participate with such a great group of people!

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