Guest guest Posted February 26, 2008 Report Share Posted February 26, 2008 @@@@@ California Pesto 1 bunch fresh coriander 1 c blanched almonds 1/4 c olive oil 6 garlic cloves, or more Throw it all into a blender, blend till smooth. I like this as a pasta sauce, also can be used as a great Pizza sauce. Source: Chef2Chef.com Formatted by Chupa Babi: 02.26.08 ----- ______________________________\ ____ Be a better friend, newshound, and know-it-all with Mobile. Try it now. http://mobile./;_ylt=Ahu06i62sR8HDtDypao8Wcj9tAcJ Quote Link to comment Share on other sites More sharing options...
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