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Balsamic Basil Pesto

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Balsamic Basil Pesto

 

2 c packed fresh basil leaves

1/2 c fresh parmesan cheese --

grated

2 cloves garlic -- crushed

1/2 ts salt

1/4 ts ground black pepper

2 TB olive oil

1/3 c soft bread crumbs

2 TB balsamic vinegar

 

 

 

 

Combine basil, cheese, garlic, salt, pepper, oil and bread crumbs in

food processor. Pulse to combine. Add vinegar and process until

smooth.

 

Yield: 6 Servings

 

Author: Mary Carroll - St. Louis Post Dispatch

Source: Lisa Minor for Chef2Chef.com

Formatted by Chupa Babi: 02.26.08

 

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