You Won't Miss The Meat Chili

[Guest guest]

You Won't Miss The Meat Chili

 

1-1/4 cups finely chopped zucchini

3/4 cup finely chopped carrot

1 green onion, chopped

2 minced garlic cloves

2 cans (15 oz. ea.) hot-style chili beans in chili

sauce

2 cans (14-1/2 oz. ea.) diced tomatoes, undrained (I

like the Mexican seasoned style or Rotel)

1/4 cup ketchup

1 Tbl unsweetened cocoa powder

1 tsp. chili powder

1 tsp. ground cumin

1 tsp. Tabasco hot pepper sauce

1/4 tsp. dried oregano, crushed

 

Garnish with chopped green onions and tortilla chips

 

add a little oil to dutch oven heat over medium flame.

Add zucchini, carrot,

chopped green onion, and garlic; cook for 2 minutes.

Add undrained chili beans, undrained tomatoes,

ketchup, cocoa powder, chili powder, cumin, hot pepper

sauce, and oregano. Bring to boiling; reduce

heat. Simmer, uncovered, about 45 minutes or until

desired consistency, stirring occasionally.

 

Season to taste with salt and ground black pepper.

 

To serve, ladle chili into bowls.

 

If desired, garnish with chopped green onion and

tortilla chips.

 

Makes 6 servings.

 

 

 

 

 

______________________________\

____

Never miss a thing. Make your home page.

http://www./r/hs

[Guest guest]

I'm sure this recipe will be excellent. I can't wait to try it. After all,

real chili (which everyone seems to forget) doesn't have meat in it.

That's chili con carne! Can this recipe be done in a crockpot (slow cooker)?

 

In Vino Veritas,

*´¨) Janis Abbe

.. ·´ ¸.·*¨) ¸.·*¨) ¸.·*¨ )

(¸.·´ (¸.*´ ¸.·´ `·-* *

 

" Great spirits have always encountered violent opposition from mediocre

minds. "

~Albert Einstein

 

 

 

 

 

**************Ideas to please picky eaters. Watch video on AOL Living.

(http://living.aol.com/video/how-to-please-your-picky-eater/rachel-campos-duffy/

2050827?NCID=aolcmp00300000002598)