Lentil Loaf repost this is so good the next day in a sandwich

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" Lentil Loaf "

 

1 c lentils

3 c veg broth

2 c oats

1 c ketchup

2 heaping tbsp mayonnaise (vegan version)

1 tbsp worchestershire sauce (vegan version)

2 tbsp soy sauce

1 tbsp minced garlic

1/2 cup sliced almonds

 

Bring the broth to a boil and add lentils. Simmer 20

minutes. Turn off

heat and stir in oats, 3/4 cup ketchup, mayonaise,

worchestershire sauce,

soy sauce, garlic, almonds, and 1/2 cup water. Stir

well and place in a

greased loaf pan. Top with remaining ketchup and bake

at 350 degrees for 30

minutes. Serve with mashed potatoes, mushroom gravy,

and a green

vegetable.

 

Makes a great sandwich the next day too. You can

use salsa instead of ketchup to change it around.

 

" Tolerance of other opinions builds thy inner peace "

Source: Dalai Lama

 

 

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