Beer bread for pizza

[Guest guest]

I used to make two thick crust pizzas with this recipe. I usually pre

baked the crust a few minutes before adding toppings. My family also

like the bread and the house smelled so good while it was baking. I

usually made two of the smaller loaves with this recipe. You can omit

the oleo if you like.

 

Beer Bread

3 cups self-rising flour

3 tbsp. sugar

12 oz. beer

(melted butter or margarine)

 

Mix ingredients. Put in greased loaf pan. Bake at 350 degrees for 55-60

minutes. About halfway through, brush with melted butter (or margarine).